Wine Dinner

Fall Wine Dinner
October 9th 6:30pm

Unshackled by the Prisoner - Sparkling White
Duet of Seasonal Soups
Butternut Squash & Apple - Roasted Cauliflower

Ruffino Aqua Di Venus - Pinot Grigio
Kale - Cranberry & Feta Salad
Lemon Vinaigrette - Granny Smith Apples - Toasted Almonds

Unshackled by the Prisoner - Red Blend
Pumpkin Risotto
Fresh Sage - Bacon Lardons - Pepitas

Harvey & Harriet - White Blend
New England Seafood Stew
Lobster - Shrimp - Scallops - Clams - Corn - Potatoes -
Fresh Herbs - Olive Oil

Robert Mondavi - Napa Cabernet
Cranberry - Apple Bread Pudding
Maple Bourbon Drizzle - Bailey's Whipped Cream

Pre-Paid Reservations Only - $125 per person
please call Becky (732) 793-4447