Weekly Specials

1/29 - 2/5

SPECIALS

DRINK SPECIAL

BLUE SNOWFLAKE
SMIRNOFF BLUEBERRY VODKA - BLUE CURACAO - SOUR MIX - CLUB SODA
9.

APPETIZERS

HOT ARTICHOKE & SPINACH DIP
TORTILLA CHIPS 12.

WARM PRETZEL
CHEESE SAUCE 6.

MUSHROOM - FONTINA CHEESE & ARUGULA FLATBREAD
BALSMIC & OLIVE OIL DRIZZLE 16.

OYSTERS

DELAWARE BAY OYSTERS
SLIGHTLY SALTY - MILD - SWEET FLAVOR
3.

JERSEY GIRL - BARNEGAT BAY
CRISP CLEAN - BRINEY
3.5

ENTREES

HONEY - GARLIC BUTTER SALMON
ROASTED BROCCOLI - BASMATI RICE - SCALLIONS
36.

LOBSTER RAVIOLI & SHRIMP NEWBURG
SHERRY CREAM SAUCE
35.

DOUBLE CUT 120Z. PORK CHOP SALTIMBOCCA
SAUTEED IN A WHITE WINE BUTTER SAUCE - TOPPED WITH PROSCIUTTO & MOZZARELLA CHEESE - OVER BABY SPINACH
27.

SHRIMP - CLAMS & MUSSELS
PROVENCALE - SCAMPI OR FRA DIABLO STYLE - OVER LINGUINE
29.

DESSERT
BOURBON TOFFEE CAKE
7.